桑寄生蓮子茶 

- 2人份量

功能 / 主治：

益肝腎、滋潤安神。

主要成份：

桑寄生、黑糖、蓮子、龍眼肉。

使用方法：

製作方法：（2人份量）
１）把桑寄生及龍眼肉略沖洗，以清水浸10分鐘備用。
２）蓮子去心洗淨，浸泡30分鐘，同時雞蛋烚熟去殼。
３）加入6碗水煲至水滾，把桑寄生放入魚袋，以中火煲約40分鐘。
４）桑寄生煲好後放入蓮子、龍眼肉，煲20分鐘。
５）加入雞蛋再煲10分鐘，最後加入黑糖煲至完全融化即可。

包裝：

淨重（克）：105克

備註：

注意事項：感冒發熱者慎用。如服用後有任何不適或過敏反應，請先停服並諮詢您的醫生。
貯存指示：本產品乃天然作物，故容易受外間自然因素影響。開封後宜冷藏，避免放在高溫及潮濕地方。雖然包裝時已作品質篩選，惟不能完全避免產品於存儲期間的自然變化，食用前注意。
本產品內附防潮珠，請勿食用。

Chinese Taxillus Herb and Lotus Seed Tea

Tonify the liver and kidneys, moisten the body and tranquilize mind.

Functions：

Tonify the liver and kidneys, moisten the body and tranquilize mind. 

Ingredient：

Chinese Taxillus Herb, Brown Sugar, Lotus Seed, Dried Longan Pulp.

Dosage：

Dosage：
Instructions: (for 2 people)
1) Rinse the Chinese taxillus herb and the dried longan pulp and soak for 10 minutes. Put them aside for later use.
2) Rinse after removing the core of the lotus seeds and soak for 30 minutes. Meanwhile, boil the egg and remove its shell once it is cooked.
3) Add 6 bowls of water into a pot and bring it to boil. Place the Chinese taxillus herb into a soup bag. Boil it over medium heat for about 40 minutes.
4) Once the Chinese Taxillus Herb is cooked, put in lotus seeds and dried longan pulp. Boil for another 20 minutes.
5) Add egg and cook for another 10 minutes. Stir in brown sugar until it is completely melted.

Packaging

Net weight: 105g

Remark：

Precautions: Be cautious consuming if you are having a cold or fever. If discomfort or hypersensitivity occurs, stop taking and consult your doctor.
Storage instructions: This product contains natural ingredients, which are easily affected by the surrounding. Refrigerate after opening. Avoid high temperature and humid conditions. Even though all ingredients have been screened before packing, product’s integrity may change over time. Please be cautious when consuming.
This product contains desiccants, please do not eat.
Place of Origin: China